PolyResveratrol-SR

PolyResveratrol-SR contains trans-resveratrol along with synergistic plant extracts and a resveratrol metabolite.

Optimize the metabolism and utilization of trans-resveratrol and enhance its numerous metabolic, cardioprotective, hepatoprotective and healthy-aging properties.

1. Trans-resveratrol, a flavonoid-like molecule found in grapes, mulberries, and other plants, mimics the healthy-aging effect of calorie restriction.
2. A significant decrease in the harmful effects of a high-fat, high-calorie diet was observed in mice, most likely due to increased fat metabolism from the up-regulation of the SIRT-1 enzyme which acts as a cellular switch by both increasing the number of mitochondria and supporting their function.
3. SIRT-1 enzymes also have a positive impact on blood glucose metabolism, insulin sensitivity and cell survival.

In addition to trans-resveratrol, the other ingredients in PolyResveratrol-SR include:

1. Pterostilbene is a naturally-occurring methylated metabolite of resveratrol, exhibits optimal absorption and it is not as easily broken down in the liver.
2. Curcumin Phytosome, Green Tea Phytosome and Quercetin Phytosome:
3. Research shows quercetin slows the breakdown of resveratrol in the body, acts as a potent antioxidant, and is synergistic with the activities of resveratrol.
4. Green Tea Phytosome has a positive effect on fat metabolism, promotes optimal liver detoxification, and is very efficiently absorbed.
5. Curcumin Phytosome is significantly better absorbed than standardized curcumin extracts.
6. Studies have found that it supports the body’s normal inflammatory response by balancing cytokines and it demonstrates synergistic healthy-aging activity with resveratrol.