UltraInflamX Plus 360

$109.00

14 servings        30 servings

UltraInflamX Plus 360 is formulated to provide strategic macro/micronutrient support.

For patients with compromised gut function resulting from inflammatory bowel disease, ulcerative colitis, and Crohn’s disease.

30 Servings $116.75
14 Servings $81.75

Product information

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UltraInflamX Plus 360 Advanced Support for the Nutritional Management of Compromised Gut Function in IBD.

UltraInflamX Plus 360 addresses increased nutrient needs and potential deficiencies in these patients.

  1. This formula features CurQfen®, a clinically studied, patented curcumin blend designed for greater bioavailability and more reliable clinical outcomes.
  2. It has been demonstrated to result in up to 45.5 times more free curcuminoids in human plasma compared to standard curcumin extract.
  3. UltraInflamX Plus 360 also features XNT ProMatrix®– a proprietary protein matrix technology designed to enhance the delivery of a high quality xanthohumol compound for increased bioavailability and stability.

Directions:

  • Blend (for no longer than 15 seconds), shake, or briskly stir 2 level scoops of UltraInflamX Plus 360 (43 g) into 8 fluid ounces of chilled water, juice, or acceptable fruit as listed in the dietary guidelines.
  • Take twice per day or as recommended by your healthcare practitioner. Consume within 10 minutes of reconstitution. Refer to the UltraInflamX medical food program guide for easy-to-follow guidelines, tips, recipes, and more.

WARNING:

  • If pregnant, nursing or taking prescription drugs such as anticoagulant or antiplatelet medication, consult your healthcare practitioner prior to use. Keep out of the reach of children.
  • Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65warnings.ca.gov/food
IngredientsAmount Per Serving
Serving Size2 Scoops (45 g)
Servings per Container30
Calories170
Total Fat7 g
   Saturated Fat1.5 g
   Trans Fat0 g
   Polyunsaturated Fat1.5 g
   Monounsaturated Fat2.5 g
Cholesterol0 mg
Sodium120 mg
Total Carbohydrate14 g
 Dietary Fiber2 g
 Total Sugars2 g
  Includes 1g Added Sugars
Protein13 g
Typical Amino Acid Profile per Serving§
Amino Acidmg/Serving
L-Alanine590
L-Arginine***1,100
L-Aspartic Acid1,590
L-Cystine (Cysteine)***140
L-Glutamic Acid2,480
L-Glutamine***750
Glycine***530
L-Histidine**310
L-Isoleucine (BCAA)**1,010
L-Leucine (BCAA)**1,880
L-Lysine**1,720
L-Methionine**160
L-Phenylalanine**720
L-Proline***620
L-Serine***710
L-Threonine**510
L-Tryptophan**120
L-Tyrosine***530
L-Valine (BCAA)**1,150
Percentage of Reference Daily Intakes (RDI)
Each Serving Contains:Amount Per Serving% RDI
Vitamin D3 (as cholecalciferol)10 mcg (400 IU)50%
Calcium500 mg40%
Iron3.5 mg20%
Potassium350 mg8%
Vitamin A370 mcg40%
Vitamin C30 mg35%
Vitamin E5 mg35%
Thiamin0.37 mg30%
Riboflavin0.42 mg30%
Niacin7 mg45%
Vitamin B60.5 mg30%
Folate (as calcium L-5-methyltetrahydrofolate†††)340 mcg DFE90%
Vitamin B12 (as methylcobalamin)3 mcg130%
Biotin75 mcg250%
Pantothenic acid2.5 mg50%
Phosphorus340 mg25%
Iodine37 mcg25%
Magnesium260 mg60%
Zinc13 mcg120%
Selenium52 mcg90%
Copper1.5 mg170%
Manganese2.5 mg110%
Chromium120 mcg340%
Chloride280 mg10%
Alpha-Linolenic Acid (ALA) (from flaxseed)400 mg*
Proprietary Mix of Curcumin [from Curcuma longa L. rhizome extract standardized to 40% (100 mg) curcuminoids] and Fenugreek Galactomannans (from Trigonella foenum-graecum seed extract)250 mg*
Rice Protein Matrix and Polyphenols from Hops (Humulus lupulus L.) Cone Extract (standardized to 2.5% xanthohumol)250 mg*
Quercetin200 mg*
Rosemary (Rosmarinus officinalis) Leaf Extract100 mg*
Ginger (Zingiber officinale) Rhizome Extract [standardized to 5% (5 mg) total pungent compounds]100 mg*

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